Tuesday, September 16, 2014

Cinnamon Orange Beef Stew



Still trying to develop a repertoire of crock pot meals. Today, I wanted to use up some of the tangelos I bought. So I looked for orange beef stews recipes. Here's the result. 

1 package beef chuck
Juice and rind of 1 orange
1/3 large white onion, chopped
1/4 cup balsamic vinegar
1 cup beef broth
Baby carrots
2 cloves of garlic, minced
1 tablespoon cinnamon 
1/2 teaspoon celery seeds

Basically, combine everything in the crock pot. Put on low. Cook all day. I put it in around 7:30. We ate around 4:30. 

Personally, I think the orange taste was diluted. I would likely reduce the beef broth next time. My daughter, however, loved it. 

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