Thursday, February 13, 2014

Fried Chicken Breast Sandwich


Take a chicken breast. Slice lengthwise. Then slice both pieces in half. Scramble an egg in one bowl. Put bread crumbs with salt and pepper in another. 

On the stove, take a frying pan, coat the bottom with olive oil. Put on low medium heat. 

Take a chicken piece, coat with egg. Then coat with the bread crumb mix. Gently place in the heated oil. Cook approximately six minutes on each side. 


Toast a hamburger bun. Place chicken in the bun. Add onions, cheese, and condiments to your liking. 

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